Enmore 1994

Enmore » Enmore 1994

Enmore 1994 is a distinguished rum that captures the essence of Guyana’s rich distilling history. This rum is a rare example of traditional rum-making techniques.

The distillery’s closure in 1993 makes Enmore 1994 a collector’s dream, offering a tangible connection to a bygone era.

Enmore also refers to a specific style of rum that was traditionally distilled using the wooden Coffey Still. After the closure of the Enmore Distillery in 1993, this unique still was relocated to the Diamond Distillery, where the production of rum in the Enmore style continues to this day.

As vintage rums gain recognition among collectors and investors, the value of Enmore 1994 continues to rise. Owning a bottle of this rum is not just about having a rare spirit but also about holding a piece of history that reflects the unique heritage of Guyanese rum production.

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